Cinnamon Bun Chai Rooibos
This fun Rooibos has a lovely mild hot finish. Star anise character adds depth and mystery. Milk and sugar make this brew even more cozy.
The ultimate in warmth and relaxation, Cinnamon Bun Rooibos Chai is not only delicious, it's packed with antioxidants, polyphenols, and essential minerals. What's more, it's naturally caffeine-free. This makes it perfect for easing into a morning, wiling away an afternoon, or settling into your evening.
Caffeine Content: None - Caffeine Free
Book Pairings:
Then She Was Gone by Lisa Jewell
Beethoven’s Hair by Russell Martin
Firefly Lane by Kristin Hannah
Historical Fiction, Mystery, Romance, Contemporary Fiction
This fun Rooibos has a lovely mild hot finish. Star anise character adds depth and mystery. Milk and sugar make this brew even more cozy.
The ultimate in warmth and relaxation, Cinnamon Bun Rooibos Chai is not only delicious, it's packed with antioxidants, polyphenols, and essential minerals. What's more, it's naturally caffeine-free. This makes it perfect for easing into a morning, wiling away an afternoon, or settling into your evening.
Caffeine Content: None - Caffeine Free
Book Pairings:
Then She Was Gone by Lisa Jewell
Beethoven’s Hair by Russell Martin
Firefly Lane by Kristin Hannah
Historical Fiction, Mystery, Romance, Contemporary Fiction
This fun Rooibos has a lovely mild hot finish. Star anise character adds depth and mystery. Milk and sugar make this brew even more cozy.
The ultimate in warmth and relaxation, Cinnamon Bun Rooibos Chai is not only delicious, it's packed with antioxidants, polyphenols, and essential minerals. What's more, it's naturally caffeine-free. This makes it perfect for easing into a morning, wiling away an afternoon, or settling into your evening.
Caffeine Content: None - Caffeine Free
Book Pairings:
Then She Was Gone by Lisa Jewell
Beethoven’s Hair by Russell Martin
Firefly Lane by Kristin Hannah
Historical Fiction, Mystery, Romance, Contemporary Fiction
Ingredients: Rooibos, Cinnamon, Ginger, Cardamom, Black + White pepper, Clove, Nutmeg, Star Anise.
HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz of fluid volume in the teapot. Pour the boiling water over tea. Cover and let steep for 5-10 minutes according to taste (the longer the steeping time the stronger the tea).
ICED TEA BREWING METHOD (Individual Serving):
Use 1 slightly heaping teaspoon of tea per serving. Using filtered or freshly drawn cold water, boil and pour 6-7oz per serving over the tea. Cover and let steep for 7 minutes. Add hot tea to a 12oz glass filled with ice, straining the tea. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed herb & fruit tea is to increase the strength of hot tea since it will be poured over ice and diluted.
INGREDIENTS FROM: South Africa / Thailand / India