Sippin' Sangria
Perfect hot or cold. Merlot red with a delicious fruit character and a light astringency veggie finish.
This herbal tea is created by Egyptian hibiscus blended with apple, rosehips, and rich red slices of beets, for a warm, deep red, winy character.
Caffeine Content: None - Caffeine Free Herb & Fruit
Book Pairings:
Last Call at the Nightshade Lounge by Paul Krueger
The Midnight Library by Matt Haig
Fantasy, Beach Read, Romance, Humor
Perfect hot or cold. Merlot red with a delicious fruit character and a light astringency veggie finish.
This herbal tea is created by Egyptian hibiscus blended with apple, rosehips, and rich red slices of beets, for a warm, deep red, winy character.
Caffeine Content: None - Caffeine Free Herb & Fruit
Book Pairings:
Last Call at the Nightshade Lounge by Paul Krueger
The Midnight Library by Matt Haig
Fantasy, Beach Read, Romance, Humor
Perfect hot or cold. Merlot red with a delicious fruit character and a light astringency veggie finish.
This herbal tea is created by Egyptian hibiscus blended with apple, rosehips, and rich red slices of beets, for a warm, deep red, winy character.
Caffeine Content: None - Caffeine Free Herb & Fruit
Book Pairings:
Last Call at the Nightshade Lounge by Paul Krueger
The Midnight Library by Matt Haig
Fantasy, Beach Read, Romance, Humor
Ingredients: Apple + Hibiscus + Rosehip + Beet pieces.
HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 2 slightly heaping teaspoons of loose tea for each 7-9oz of fluid volume in the teapot. Pour the boiling water over tea. Cover and let steep for 5-10 minutes according to taste (the longer the steeping time the stronger the tea).
ICED TEA BREWING METHOD (Individual Serving):
Use 2 slightly heaping teaspoons of tea per serving. Using filtered or freshly drawn cold water, boil and pour 6-7oz per serving over the tea. Cover and let steep for 5-10 minutes. Add hot tea to a 12oz glass filled with ice, straining the tea. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed herb & fruit tea is to increase the strength of hot tea since it will be poured over ice and diluted.
Tea(s) From: Turkey / Egypt / Chile / China